Mema's Homemade Ice Cream
"Jerri Zachary"

4 eggs
2 c. sugar
1 can Eagle Brand milk
1 large can evaporated milk
1/4 tsp salt
2 Tbsp vanilla extract
Fruit (add here if desired)

Break and beat eggs well in large bowl. Add remaining ingredients, beating well. Pour
mixture into freezer can and continue adding milk or hi-protein 2% milk, as desired, until
mixture is 2 to 4 inches from the top of the freezer can. Mix throughly. Freeze !!

Hint: If freezer stops or hangs, add about 1/2 cup or so of water to aid in thawing, enough
so it begins to turn freely. *About 4 cups of sweetened fresh fruit
(your choice) may be added and mixed in prior to adding the regular milk.



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