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Even before we start and I start getting all the nasty emails telling me how stupid I am
Let me explain that I believe barbecue can be anything.....from Ham to Hotdogs, backbone
to brisket. If you believe otherwise, I respect your opinion, but don't care to hear about it.

We've been cooking barbecue, smoking meat and poultry for a long, long time and not just
putting on some sauce, even though that's good too and these pages will put out a little
information pertinent, but not required to make good barbecue. Including some sauces, tips
and our way of cooking. We encourage you to develop your own style and procedures.

Experimentation is the key to discovery. It's difficult to make bad bar-b-q, but it's possible.
Just think of it as a mere 10 lbs of charcoal and a little wood. That's all that can really be
wasted and it's easy to remember the mistakes next time around. Now let's get down to it.

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